Chicken Alfredo Noodle Bake

Name: Chicken Alfredo Noodle Bake
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6 servings
Ingredients: 8 oz egg noodles; 2 cups cooked chicken, shredded; 2 cups Alfredo sauce; 1 cup shredded mozzarella cheese; 1/2 cup grated Parmesan cheese; 1 cup broccoli florets (optional); 1 tsp garlic powder; Salt and pepper to taste; 1 tbsp olive oil

Highlighted under: Cozy Home-Cooked Recipes

A creamy and delicious chicken alfredo noodle bake that brings comfort and satisfaction to any dinner table.

Created by

Emily

Last updated on 2025-12-16T17:38:19.447Z

This Chicken Alfredo Noodle Bake is a perfect family meal that combines tender chicken, rich Alfredo sauce, and hearty noodles. It's baked to perfection, making it a great choice for busy weeknights or special occasions.

        Why You'll Love This Recipe
        Creamy Alfredo sauce that clings to every noodle
Tender chicken pieces for a satisfying bite
Easily customizable with your favorite vegetables

      

A Comforting Classic

Chicken Alfredo Noodle Bake is a timeless dish that combines the creamy richness of Alfredo sauce with the heartiness of chicken and noodles. It's the perfect meal for any occasion, whether you're hosting a family gathering or simply looking for a comforting dinner after a long day. The combination of flavors and textures makes this dish a favorite among both kids and adults.

This recipe not only satisfies your taste buds but also warms your heart. The creamy sauce envelops each noodle, ensuring that every bite is flavorful and fulfilling. Adding tender chicken pieces brings protein to the dish, making it a complete meal that can stand alone or be paired with a fresh salad or garlic bread.

Versatile and Customizable

One of the best aspects of the Chicken Alfredo Noodle Bake is its versatility. You can easily customize this recipe to suit your preferences or dietary needs. For instance, feel free to add your favorite vegetables, such as spinach, bell peppers, or mushrooms, to boost the nutritional value and add vibrant colors to the dish.

If you're looking for a lighter version, consider using whole grain noodles or substituting the Alfredo sauce with a homemade creamy sauce made from Greek yogurt or cashews. The options are endless, allowing you to make this dish your own while keeping it delicious and satisfying.

Perfect for Meal Prep

Chicken Alfredo Noodle Bake is an excellent choice for meal prepping. It can be prepared in advance and stored in the refrigerator or freezer, making it a go-to option for busy weeknights or unexpected guests. Simply assemble the bake, cover it tightly, and refrigerate it for up to two days, or freeze for up to three months.

When you're ready to enjoy it, simply pop it in the oven from frozen or after a quick thaw. The bake reheats beautifully, ensuring that you can savor a comforting meal without the hassle of cooking from scratch every time.

Ingredients

For the Noodle Bake

8 oz egg noodles
2 cups cooked chicken, shredded
2 cups Alfredo sauce
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 cup broccoli florets (optional)
1 tsp garlic powder
Salt and pepper to taste
1 tbsp olive oil

Mix and match your favorite ingredients to create the perfect noodle bake!

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C).

Cook the Noodles

In a large pot, cook the egg noodles according to package instructions until al dente. Drain and set aside.

Mix Ingredients

In a large bowl, combine the cooked noodles, shredded chicken, Alfredo sauce, garlic powder, salt, pepper, and broccoli (if using). Mix well.

Assemble the Bake

Transfer the noodle mixture into a greased baking dish. Top with mozzarella and Parmesan cheese.

Bake

Bake in the preheated oven for 25-30 minutes or until the cheese is bubbly and golden.

Serve

Remove from the oven and let it cool for a few minutes before serving. Enjoy your creamy Chicken Alfredo Noodle Bake!

This dish is perfect for leftovers too, making it a great choice for meal prep!

Serving Suggestions

To elevate your Chicken Alfredo Noodle Bake experience, consider serving it alongside a crisp Caesar salad. The crunchy romaine lettuce and creamy dressing complement the rich flavors of the bake and provide a refreshing contrast. Alternatively, garlic bread is always a hit; its crispy texture pairs perfectly with the creamy dish.

For those who enjoy a bit of heat, a sprinkle of red pepper flakes over the top before serving can add a delightful kick. Another option is to garnish with fresh parsley or basil for a pop of color and added freshness.

Storage Tips

If you have leftovers, store them in an airtight container in the refrigerator for up to three days. Reheat individual portions in the microwave or warm the entire dish in the oven at 350°F (175°C) until heated through. If freezing, ensure the bake is tightly covered with foil or plastic wrap to prevent freezer burn.

For best results, reheat from thawed, as this helps maintain the texture of the noodles and sauce. Add a splash of milk or extra Alfredo sauce during reheating to keep it creamy and prevent drying out.

Nutritional Information

Chicken Alfredo Noodle Bake is not only delicious but can also be a balanced meal. With protein from the chicken, carbohydrates from the noodles, and the option to add vegetables, it can fit into a well-rounded diet. For a healthier take, consider using whole grain noodles and low-fat Alfredo sauce.

Be mindful of portion sizes, especially if you're watching your calorie intake. By adding a side of vegetables or a salad, you can create a satisfying meal that fills you up without overindulging.

Questions About Recipes

→ Can I use store-bought Alfredo sauce?

Yes, store-bought Alfredo sauce works perfectly for this recipe.

→ Can I make this dish ahead of time?

Absolutely! You can prepare it in advance and store it in the refrigerator until you're ready to bake.

→ What can I substitute for chicken?

You can substitute chicken with cooked shrimp or keep it vegetarian by using more vegetables.

→ How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.