Creamy Sausage Soup

Name: Creamy Sausage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Italian sausage, casing removed; 1 medium onion, chopped; 2 cloves garlic, minced; 3 medium potatoes, diced; 4 cups chicken broth; 1 cup heavy cream; 2 cups kale, chopped; Salt and pepper to taste; Olive oil for sautéing

Highlighted under: Cozy Home-Cooked Recipes

This Creamy Sausage Soup is a delightful blend of savory sausage and rich cream, perfect for warming up on a chilly day.

Created by

Emily

Last updated on 2025-12-05T19:04:21.321Z

This creamy sausage soup is not only delicious but also quick to prepare, making it an ideal weeknight dinner. Its rich flavors and comforting texture are sure to satisfy your cravings.

        Why You'll Love This Recipe
        Rich and creamy texture that warms the soul
Hearty sausage flavor combined with fresh vegetables
Perfect for meal prep or cozy family dinners

      

A Cozy Comfort Food

There's something undeniably comforting about a bowl of soup, especially when it’s packed with flavor and warmth. This Creamy Sausage Soup is the perfect solution for chilly evenings or when you need a little pick-me-up. The creamy base combined with hearty sausage creates a nourishing meal that feels like a warm hug in a bowl.

Not only does this soup deliver on taste, but it also offers a delicious way to incorporate vegetables into your diet. The kale adds a nutritional boost while providing a lovely color contrast to the creamy broth, making this dish not just satisfying but visually appealing too.

Perfect for Any Occasion

Whether you're hosting a family dinner, preparing for game day, or simply looking for a meal prep option that the whole family will love, this Creamy Sausage Soup fits the bill. It’s easy to double the recipe for larger gatherings or to have leftovers for the week ahead.

This soup also adapts well to various dietary preferences. You can easily swap the Italian sausage for a turkey or chicken sausage to lighten it up, or use vegetable broth and omit the sausage for a vegetarian version. The versatility of this recipe makes it a favorite among many.

Storage and Reheating Tips

Storing your Creamy Sausage Soup is simple. Just let it cool to room temperature before transferring it to an airtight container. It can be kept in the refrigerator for up to 3-4 days, making it a great option for meal prepping. If you want to store it longer, consider freezing it. However, for the best texture, it's recommended to add the cream fresh when reheating from frozen.

When you're ready to enjoy leftovers, reheat the soup over medium heat on the stove, stirring occasionally. If it seems too thick, feel free to add a splash of chicken broth or water to reach your desired consistency. This way, you'll have a delicious meal ready in no time!

Ingredients

For the Soup

1 pound Italian sausage, casing removed
1 medium onion, chopped
2 cloves garlic, minced
3 medium potatoes, diced
4 cups chicken broth
1 cup heavy cream
2 cups kale, chopped
Salt and pepper to taste
Olive oil for sautéing

Gather all the ingredients before you start cooking to ensure a smooth process.

Instructions

Cook the Sausage

In a large pot, heat a drizzle of olive oil over medium heat. Add the sausage and cook until browned, breaking it up as it cooks. Remove and set aside.

Sauté the Vegetables

In the same pot, add the chopped onion and garlic. Sauté until the onion is translucent.

Add Potatoes and Broth

Add the diced potatoes and chicken broth to the pot. Bring to a boil and then reduce to a simmer. Cook until the potatoes are tender, about 15 minutes.

Combine Ingredients

Return the cooked sausage to the pot, then stir in the heavy cream and kale. Simmer for an additional 5 minutes. Season with salt and pepper to taste.

Serve

Serve hot, garnished with fresh herbs if desired.

Enjoy your warm and creamy sausage soup!

Nutritional Benefits

This Creamy Sausage Soup is not only delicious but also packed with nutrients. The Italian sausage provides a good source of protein, while the potatoes offer carbohydrates for energy. Kale is a superfood loaded with vitamins A, C, and K, making this dish a wholesome option that can support your health.

Incorporating vegetables into your meals is essential for maintaining a balanced diet, and this soup makes it easy. The combination of hearty ingredients ensures that you’re not just filling up on empty calories, but rather nourishing your body with every bite.

Serving Suggestions

To elevate your Creamy Sausage Soup experience, consider serving it with a side of crusty bread or a fresh garden salad. The bread is perfect for dipping, soaking up the creamy broth, while the salad adds a refreshing crunch that balances the richness of the soup.

For an extra touch, sprinkle some grated Parmesan cheese or freshly chopped parsley on top before serving. This adds a burst of flavor and a beautiful finish to your bowl. Enjoy this soup as a main dish or as a starter for a larger meal!

Questions About Recipes

→ Can I use a different type of sausage?

Absolutely! Feel free to use turkey sausage or any other variety you prefer.

→ How can I make this soup lighter?

You can substitute half-and-half for the heavy cream or use a lower-fat sausage.

→ Can I freeze leftovers?

Yes, this soup freezes well. Just be sure to cool it completely before transferring to an airtight container.

→ What can I serve with this soup?

It pairs wonderfully with crusty bread or a simple green salad.