Soft & Chewy Cookie Monster Cookies

Highlighted under: Bakery-Style Treat Recipes

Soft & Chewy Cookie Monster Cookies are the perfect treat for cookie lovers. With a delightful combination of textures and flavors, these cookies are sure to satisfy any sweet tooth.

Emily

Created by

Emily

Last updated on 2025-12-10T17:34:20.222Z

These Soft & Chewy Cookie Monster Cookies bring joy to both children and adults. Their vibrant blue color and soft texture make them a fun and delicious treat for any occasion.

Why You Will Love These Cookies

  • Soft and chewy texture that is irresistible
  • Fun blue color that brings a smile to your face
  • Loaded with chocolate chips for a sweet surprise

A Fun Twist on Classic Cookies

Cookie Monster Cookies take the beloved classic chocolate chip cookie and elevate it with a fun twist. The vibrant blue color adds an element of whimsy, making these cookies perfect for parties, celebrations, or a cozy afternoon treat. The playful appearance will delight both kids and adults, turning an ordinary snack time into a festive occasion.

In addition to their cheerful hue, these cookies boast an incredible texture that combines softness with chewiness. Each bite melts in your mouth, creating an irresistible experience that keeps you coming back for more. The combination of blue candy-coated chocolates and rich chocolate chips creates a delightful surprise in every cookie, making them a standout choice for any cookie lover.

Perfect for Any Occasion

Whether you’re baking for a birthday party, a holiday gathering, or simply to enjoy at home, Soft & Chewy Cookie Monster Cookies are versatile enough to fit any occasion. Their eye-catching color makes them a hit at children’s parties, while the rich flavors appeal to adults, too. Serve them alongside a glass of milk or pack them into lunchboxes for a sweet surprise.

Additionally, these cookies are a fantastic option for gifting. Package them in a decorative tin or box, and they make for a thoughtful homemade gift that’s sure to impress. Friends and family will appreciate the effort and enjoy the delicious flavors that come with every bite.

Storage and Freshness Tips

To keep your Soft & Chewy Cookie Monster Cookies fresh, store them in an airtight container at room temperature. They can last for up to a week, maintaining their soft and chewy texture. If you want to enjoy them longer, consider freezing the cookies. Simply place them in a freezer-safe container or bag, and they can be kept for up to three months.

When you're ready to indulge in your frozen cookies, simply let them thaw at room temperature for about 15-20 minutes. If you prefer warm cookies, you can pop them in the oven at a low temperature for a few minutes to refresh their softness. These simple storage tips ensure that your cookies remain delicious and enjoyable for days to come.

Ingredients

Cookie Ingredients

  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup blue candy-coated chocolate pieces
  • 1 cup chocolate chips

Mix the ingredients well for the best results!

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Make the Dough

In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla.

Combine Dry Ingredients

In a separate bowl, combine the flour, baking soda, and salt. Gradually blend the dry ingredients into the wet mixture.

Add the Candy and Chips

Fold in the blue candy-coated chocolate pieces and chocolate chips until evenly distributed.

Bake the Cookies

Drop tablespoonfuls of dough onto the prepared baking sheet. Bake for 10-12 minutes, or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack.

Enjoy your delicious cookies warm or store them in an airtight container!

Baking Tips for Success

For the best results, make sure your butter is softened but not melted. This will help create a creamy texture when creaming the butter and sugars together. Additionally, measure your flour accurately by spooning it into the measuring cup and leveling it off with a knife. Too much flour can lead to dry cookies, so precision is key.

Don’t skip the chilling step if you have time. Allow the cookie dough to chill for at least 30 minutes before baking. This helps the flavors meld together and results in thicker cookies that hold their shape better in the oven.

Customization Ideas

Feel free to customize these cookies to suit your taste! Swap out the blue candy-coated chocolates for your favorite colorful candies or even add nuts for an extra crunch. You could also experiment with different types of chocolate chips, such as dark chocolate or white chocolate, to create a unique flavor profile.

For a fun seasonal twist, consider adding festive sprinkles or themed candies to the dough, making them great for holidays. The possibilities are endless, allowing you to put your personal touch on these delectable cookies.

Serving Suggestions

These cookies are fantastic on their own, but you can take them to the next level by serving them with a scoop of ice cream for an indulgent dessert. Create an ice cream sandwich by placing a scoop of your favorite flavor between two cookies for a delightful treat that is sure to impress.

Pair these cookies with a glass of cold milk, hot chocolate, or a warm cup of coffee. The combination of sweet flavors and beverages creates a comforting experience, perfect for enjoying after a long day or while watching your favorite movie.

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Questions About Recipes

→ Can I use different colored candies?

Absolutely! Feel free to use any colored candy-coated chocolates for a fun twist.

→ How do I store the cookies?

Store the cookies in an airtight container at room temperature for up to a week.

→ Can I freeze the cookie dough?

Yes, you can freeze the dough for up to 3 months. Just thaw it in the fridge before baking.

→ What can I substitute for butter?

You can use margarine or a dairy-free butter substitute if needed.

Soft & Chewy Cookie Monster Cookies

Soft & Chewy Cookie Monster Cookies are the perfect treat for cookie lovers. With a delightful combination of textures and flavors, these cookies are sure to satisfy any sweet tooth.

Prep Time15 minutes
Cooking Duration10 minutes
Overall Time25 minutes

Created by: Emily

Recipe Type: Bakery-Style Treat Recipes

Skill Level: Beginner

Final Quantity: 24 cookies

What You'll Need

Cookie Ingredients

  1. 1 cup unsalted butter, softened
  2. 1 cup brown sugar
  3. 1/2 cup granulated sugar
  4. 2 large eggs
  5. 1 teaspoon vanilla extract
  6. 3 cups all-purpose flour
  7. 1 teaspoon baking soda
  8. 1/2 teaspoon salt
  9. 1 cup blue candy-coated chocolate pieces
  10. 1 cup chocolate chips

How-To Steps

Step 01

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Step 02

In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla.

Step 03

In a separate bowl, combine the flour, baking soda, and salt. Gradually blend the dry ingredients into the wet mixture.

Step 04

Fold in the blue candy-coated chocolate pieces and chocolate chips until evenly distributed.

Step 05

Drop tablespoonfuls of dough onto the prepared baking sheet. Bake for 10-12 minutes, or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack.

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 7g
  • Saturated Fat: 4g
  • Cholesterol: 25mg
  • Sodium: 50mg
  • Total Carbohydrates: 22g
  • Dietary Fiber: 1g
  • Sugars: 10g
  • Protein: 2g